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Allium sativum

网络  大蒜; 大蒜精油; 百合科; 葱科葱属植物大蒜

双语例句

  • Studies on the Virus-free Technology of Stem-tip and Tissue Culture in Allium sativum
    大蒜茎尖脱毒技术及组织培养研究
  • Studies on the metaphase chromosome proteins in Allium sativum
    大蒜中期染色体蛋白的研究
  • Ecological Characteristics of Different Ecotypes of Garlic ( Allium sativum) Cultivars ⅱ. Effects of Temperature and Photoperiod on Secondary Growth in Garlic Plants
    不同生态型大蒜品种生态特性研究*Ⅱ.温度和光周期对大蒜二次生长的影响
  • Study on mitosis peak phase of root tip cell of Allium sativum
    大蒜根尖细胞有丝分裂高峰期的研究
  • Advances in Research on Chemical Components in Garlic ( Allium sativum) and Mechanism of Their Inhibitory Reaction with Pathogens in Plants
    大蒜化学成分及其抗菌活性机理研究进展
  • Analysis of the Volatile Oil Constituents of the Allium Sativum with Liaoning Different Districts by GC/ MS
    辽宁不同地区的大蒜挥发油成分GC/MS分析
  • Garlic is the bulbs of Liliaceae allium sativum. Thousand years of epidemiological studies and clinical uses have shown that garlic possesses serious pharmacological effects such as tumor reduction, anti-atherosclerosis, blood lipids and sugar modulation, antifungal, antimicrobial, and stimulating immune system.
    大蒜是百合科葱属植物生蒜的地下鳞茎,多年的流行病学研究及临床实验发现大蒜具有抗癌防癌、抗动脉粥样硬化、降血压降血脂、抗菌和提高机体免疫力等多种药理作用。
  • Dynamic Changes of Nucleolar Ultrastructure and the Sites of rRNA Transcription and Processing during the Cell Cycle in Allium Sativum
    大蒜细胞周期中核仁超微结构与rRNA转录及剪切位点的动态变化
  • Detection of Water Pollution with Root-tip Micronucleus Technique in Allium sativum
    应用大蒜根尖微核技术检测水质污染的初步研究
  • A Study on the Aberration of the Root Cells of Allium Sativum Induced by Colcemid
    秋水酰胺诱发大蒜根尖细胞变异的研究